Wednesday 19 December 2012

Bbq

Bbq

The start of any relationship is often the most exciting. The fire burns incredibly bright, the couple can't get enough of each other, and seem stuck together like glue. They shout to the world that they're in LOVE, and since once is never enough, they do it over and over again.The beginning the any good BBQ fire, you know, is fire. Burning high and bright, this is the visually the most exciting part of the whole evening. Not particularly useful when it comes to cooking, but it sure looks damn good.Keep the fire at this level, and you realize that your charcoal burns out quickly, your food gets charred, and you'll end up hungry. Starting to see a similarity?Anybody who has stood next to a BBQ pit will tell you that when the fire dies down, and the coals are red hot, that's when the pit is ready for the good stuff. Just because the fire is gone, don't mean the heat is. In fact, if anything, the grill is now even hotter than before.This heat cooks everything, and a with a little patience, you can get incredible results. Perfectly done steak, vegetables slightly charred on the outside, but sweet and juicy on the inside, even clams and stingray, if you have aluminium foil.

Bbq

Bbq

Bbq

Bbq

Bbq

Bbq

Bbq

Bbq

Bbq

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